Masterclass Series: Flavours of Vietnam with Jerry Mai

When: Friday 9 August 2024 11am - 12 noon
Where: delicious. Culinary Classroom, Harrisons by Spencer Patrick, Port Douglas

Jerry Mai is renowned for her innovative Vietnamese cuisine. With a passion for bold flavors and fresh ingredients, she has made a significant mark on the Australian culinary scene.
Join the Queen of Vietnamese cuisine for a Masterclass in her signature style and pick up some tips and tricks on elevating your south east Asian flavour game.

Inclusions

• Wine pairing by Peter Saturno, owner and wine maker at Longview Winery in the Adelaide Hills
• Demonstrative cooking masterclass

$89pp + booking fee

10% discount when purchased as part of the Weekend Season Foodie Pass

About Our Masterclass Series
The 2024 Masterclass Series, brought to you by delicious. Australia and Moffat AU. Immerse yourself in engaging, expert led sessions in the purpose-built Culinary Classroom overlooking stunning lagoon pools on the Terrace at Harrisons Restaurant.
Limited to just 24 guests per class, enjoy an intimate setting perfect for learning from hosts and guest chefs.

Location: Harrisons Restaurant, Level 1 Sheraton Grand Mirage Resort, Port Douglas Road, Port Douglas.