Masterclass Series: Telina Menzies & Ian Curley - The Ōra King Experience

When: Sunday 11 August 2024 11am - 12 noon
Where: delicious. AU Culinary Classroom, Harrisons by Spencer Patrick, Port Douglas

Indulge in the exquisite taste of Ōra King, the pinnacle of New Zealand King Salmon's distinct breed. Join brand ambassadors Ian Curley and Telina Menzies on a captivating journey to uncover the unrivaled flavors of this majestic ocean monarch. Delve into an informative session where you'll explore and savor Ōra King Salmon and caviar, perfectly complemented by the refreshing notes of Marlborough Sauvignon Blanc.


  • A glass of wine on arrival
  • Tastings of Ōra King Salmon and caviar prepared in various ways (includes raw items)
  • Demonstrative masterclass

$89pp + booking fee

10% discount when purchased as part of the Weekend Season Foodie Pass

About Our Masterclass Series

The 2024 Masterclass Series, brought to you by delicious. Australia and Moffat AU. Immerse yourself in engaging, expert led sessions in the purpose-built Culinary Classroom overlooking stunning lagoon pools on the Terrace at Harrisons Restaurant.
Limited to just 24 guests per class, enjoy an intimate setting perfect for learning from hosts and guest chefs.

Location: Harrisons Restaurant, Level 1 Sheraton Grand Mirage Resort, Port Douglas Road, Port Douglas.